Thanks for your interest in the Food Regulation Resource.  

Click on the links that best answer the question.  You will end at a page that profiles your product and provides resources on food regulations specific to your product.

Please note that this guide is intended for informational use to start your research on food regulations particular to your product.  Food laws change frequently, so it is important to call the entities linked in this tool to ensure you are up to date on the newest regulations.

If you have any questions, please contact the business advising team at the Food Venture Center at 802-472-5362.

Choose one response below:

My food business makes/will make products that contain:

• Dairy
• Meat/Seafood
• Both dairy and meat
• Fruit or vegetables (non-dairy and meat free)
• Grains, Starches, Baked Goods or Confectionery
• Whole Fresh Produce
• Commodity Ag Products 
• Beverage