Visit the Hardwick Farmers Market every Friday from May 22nd - October 9th, rain or shine. 3:00pm-6:00pm at Atkins Field in Hardwick (140 Granite Street).
Fun for the whole family: Join us weekly all summer for local food directly from farmers, prepared food vendors, artisan vendors, live music, and more!
The apple trees at the community orchard at Atkins Field are growing in abundance this season! We invite you to Atkins Field on Wednesdays, September 9th - September 30th, from 1pm-4pm. Please pick enough to enjoy, but leave some for others.
The Center for an Agricultural Economy (CAE) received Congressionally Directed Spending (CDS) from the Senate Committee on Appropriations LHHS-Innovation and Improvement account in the amount of $100,000. CAE received the award through Senator Peter Welch’s office. “Senator Welch and his staff have always been very supportive of local agriculture and our community; we are very thankful for this support,” said Jon Ramsay, Executive Director of CAE. The award will help fund two of CAE’s programs that work with area schools: Place-Based Education and Just Cut.
In late October a 400 panel solar installation was completed on the roof of the Food Hub in Hardwick. Part of the Hardwick Yellow Barn and Business Accelerator project, the Food Hub is operated by the Center for Agriculture Economy (CAE) and opened in March of this year when CAE moved its Farm Connex program into the facility.
Salvation Farms announced today an exciting new chapter: A plan to leverage existing infrastructure to grow its produce processing program. Salvation Farms is shifting their vegetable processing production to the Vermont Food Venture Center (VFVC) in Hardwick.